Smoked Victorian Free range turkeys, marinated and slowly cooked over red gum and apple wood. Cooked low and slow for a smokey, tender and juicy bird.
Whole Smoked Turkey (approx. 4kg)
Unfortunately we are unable to give exact weights as weight will be determined upon delivery of our fresh meat. If your product weighs more than the weight on this listing the balance will be required to be paid at pick up